ＴhanksNature　サンクスネイチャー　恵比寿　代官山

■Autumn morning harvest vegetables

■ Assorted appetizers

· Fresh fish carpaccio

・Caponata with seasonal vegetables

・Makomodake and leaf frit

■Gratin soup with ginger and vegetable stock

■ThanksNature salad (you can choose your favorite combination)

●Main topping

・Pork shabu (sesame ginger dressing)

・Shrimp and avocado (plum Caesar dressing)

・Tuna and avocado (wasabi mayonnaise dressing)

・Herb chicken (yuzu sesame dressing)

・Kakuni (grain mustard dressing)

・Tempura (French dressing)

・Pork Toro (basil dressing)

●Salad & main toppings

・Salad only

・Don (rice with vinegar and grains)

·pasta

■Main (you can choose one) *This is an example.

Grilled swordfish tuna with charred butter sauce

Autumn vegetables and salted grilled Spanish chestnut pork with balsamic sauce

Oven-roasted Oyama duck and wild greens, ethnic style

Iwanaka pork spare ribs with star anise flavor

■Homemade herb bread

■Dessert (you can choose one item) *This is an example.

・Rich and smooth pudding

・Carrot cake with soybean flour and almonds (gluten-free)

・Banana and berry cake made with soybean flour and almonds (gluten-free)

・Mosal salt chocolate cake

・White fig spice tart

・Lemon pie

■ After-meal cafe

* Menus may change due to purchase situation etc.Please note.